Meet The Epicurious Texan!
This month’s wine writing challenge was picked by…well, me! As last month’s winner for my glass-shattering tales in my Winestory, I got the honor of picking this month’s theme: OBSCURE.
For full disclosure, Jeff helped me pick OBSCURE–and he was right, it was the word I was looking for in my quest to hear about the often-forgotten grapes. What I sent to Jeff was a long rambling email about how I was enjoying Lori and Mike of Draceana Wines posts about Cabernet Franc and their push for #CabFrancDay. I love Cabernet Franc, from the moment that I tasted it! But a lot of people have not heard of this delicious grape and even fewer know of other Cabernet grapes, like Ruby Cabernet.
Side note: Grape Creek makes a delicious blend of these three Cabernet grapes, Cabernet Trois, which I highly recommend if you’re in Texas and/or can get your hands…
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