Gail’s Gluten Free Seed Loaf

The Recipe Hunter!

The Recipe Hunter

TRH Gail's Gluten Free Seed Loaf
I am very impressed with this product I bought at a health store recently. Yay…finally, a gluten-free bread that I can actually enjoy, thought I would share for people following gluten free eating programmes❤Enjoy its delicious!

View original post 136 more words

Oaty Biscuit Bars

Tripping Through Treacle!

Tripping Through Treacle

Another recipe from me! This one is super-easy, quick and a hit with the kids (and my husband!). Dare I say it, I think that these biscuit bars taste alot like Hobnobs, minus the chocolate (a much-loved shop-bought sweet oat biscuit for those of you outside of the UK).

This recipe is based on one that I saw on the fabulous You Tube channel forJessBeautician- she makes delicious vegan meals and snacks. I highly recommend you check out her channel if you like plant-based food. These biscuit bars are dairy-free and can be gluten-free too (if you ensure you use gluten-free oats).

As some of you may know, I follow theOvercoming Multiple Sclerosis programmeto try and keep myself as healthy as possible. As this recommends that MSers avoid coconut products (due to its high saturated fat content), I decided to omit the coconut oil that…

View original post 186 more words

Caashifa’s Black Forest Cake

The Recipe Hunter!

The Recipe Hunter

TRH Caashifa's Black Forest Cake

This week my baking was all for my husband. This one was a labor of love and it was done over 2 days. The flavor of the cherry jelly and chocolate icing improve when it sits.

View original post 321 more words

Irene’s Choc-Chip Puffs

Recipe Hunter!

The Recipe Hunter

TRH Irene's Choc-Chip Puffs

Impress your guests and your family with this quick and easy deliciously decadent treat!
WARNING: Highly addictive and disappears in seconds 😘💗

View original post 144 more words

How to make Dizzy approved brownies

Gallery

This gallery contains 5 photos.

Originally posted on Dinosaurs, Donkeys and MS:
This weekend me and Dizzy have been making brownies! I love these as they are healthy (also dairy, gluten and refined sugar free!) and taste just like normal brownies. Dizzy seemed to love them…

Parmesan Baked Chicken

This is Nomenom!

Nomenom

My oven broke a few years ago, and our circumstances prevented the purchase of a new one. I luckily have inherited my Grandma’s stove/oven, and my husband installed it last night. As I was cleaning it, I couldn’t help but remember all of the family meals she prepared for us.

At 99 years old, she cooked for us all for the last time a year and a half ago. 

I think my Mom said it best when she said,”…the smells she produced!! It’s called love!” My Grandma passed away just over a year ago, and we all miss her deeply. I’ve also inherited a few of her recipes; I just hope I can do them justice on her stove!

I had mentioned to a friend on social media that I would be cooking chicken stew tonight for my son, but he left today to go on a cruise. Tonight I…

View original post 196 more words

Today’s Reblog Contest Winner…The Single Dad’s Guide To Life!!!

Today’s Reblog contest winner is The Single Dad’s Guide To Life!!

The Single Dad's Guide to Life


So I am finally breaking down and doing my first recipe. I know that this sounds like I’m as excited about this as I am about going to the dentist and having them tell me I need 2000 dollars worth of work done on my teeth. You see the smile on the dentist face and you begin to wonder whether or not it would be cheaper to have someone else torture you. Also, you swear you hear him humming “Son Be a Dentist” from Little Shop of Horrors, and are hoping he doesn’t have a plant named Audrey.

But I’m really not upset about finally putting up a blog on a recipe that I have made. I’m terrified. It’s one thing to tell people they should go to Disneyland, or eat a brunch on the Queen Mary. That’s like a no brainer. It’s like telling people they…

View original post 1,845 more words

March 2017 Share and Inspire Others!

Join the fun on The Recipe Hunter!!

The Recipe Hunter

Our theme for March  2017

Chocolate – Anything Chocolate

march-chocolate-anything-chocolate

Please check out the How to Participate  in our Share and Inspire Others! Monthly Exchange, but please  trh-comebackTimeframe:
March 1st
Theme will be announced and published on The Recipe Hunter blog.
March 10thSubmissions need to be received via email @ cookandenjoy@shaw.ca
March15th –Release of all entries from participants on The Recipe Hunter blog.
March 20thPromote and do a post/reblog on your own blog, linking back to the original post.

Remember, the subject line of your email, should be marked as follows:

March 2017 – Chocolate – Anything Chocolate

The TRIED AND TESTED recipe/s (maximum of 5 per blogger) you wish to  submit, can be a previously prepared recipe you already have on your blog.  No need to have made it yesterday, or last week.  As long as it…

View original post 98 more words

Hannah’s Quick and Easy Crumpets

This is The Recipe Hunter!!

The Recipe Hunter

trh-%e2%80%8ehannahs-quick-and-easy-crumpets

Ingredients:
1 cup flour
1 tsp baking powder
Pinch of salt

View original post 74 more words

February 2017 Share and Inspire Others! BREAD – SWEET AND SAVORY

The Recipe Hunter has created the greatest recipe post ever!!

The Recipe Hunter

trh-feb-share-bread

I know, I know, I am early in releasing this post, but look at all the wonderful recipes we received for our Februay 2017 Share and Inspire Others!  BREAD – SWEET AND SAVORY Recipe Exchange.  I just had to share this immediately with you all!!  Thanks again for all the awesome entries.

Remember to check out my blog as the new theme for March will be released on 1st March.

All participants, have time from now up untill midnight February 20th, to Promote and do a post/reblog on your own blog, linking back to this post.

Posted in order of emails received:

Crunchy cinnamon apple French toast roll ups courtesy of cookwithsmileblog
Make your morning breakfast more interesting. Kids will love this.trh-crunchy-cinnamon-apple-french-toast-roll-upsThin crust Bread pizza on Stove top  courtesy of cookwithsmileblog
Craving for Pizza? Can’t wait too long? Try this quick thin crust Bread pizza. This can be ready within minutes with handful of…

View original post 1,108 more words