Tripping Through Treacle!
Another recipe from me! This one is super-easy, quick and a hit with the kids (and my husband!). Dare I say it, I think that these biscuit bars taste alot like Hobnobs, minus the chocolate (a much-loved shop-bought sweet oat biscuit for those of you outside of the UK).
This recipe is based on one that I saw on the fabulous You Tube channel forJessBeautician- she makes delicious vegan meals and snacks. I highly recommend you check out her channel if you like plant-based food. These biscuit bars are dairy-free and can be gluten-free too (if you ensure you use gluten-free oats).
As some of you may know, I follow theOvercoming Multiple Sclerosis programmeto try and keep myself as healthy as possible. As this recommends that MSers avoid coconut products (due to its high saturated fat content), I decided to omit the coconut oil that…
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This is Nomenom!
My oven broke a few years ago, and our circumstances prevented the purchase of a new one. I luckily have inherited my Grandma’s stove/oven, and my husband installed it last night. As I was cleaning it, I couldn’t help but remember all of the family meals she prepared for us.
At 99 years old, she cooked for us all for the last time a year and a half ago.
I think my Mom said it best when she said,”…the smells she produced!! It’s called love!” My Grandma passed away just over a year ago, and we all miss her deeply. I’ve also inherited a few of her recipes; I just hope I can do them justice on her stove!
I had mentioned to a friend on social media that I would be cooking chicken stew tonight for my son, but he left today to go on a cruise. Tonight I…
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Today’s Reblog contest winner is The Single Dad’s Guide To Life!!
So I am finally breaking down and doing my first recipe. I know that this sounds like I’m as excited about this as I am about going to the dentist and having them tell me I need 2000 dollars worth of work done on my teeth. You see the smile on the dentist face and you begin to wonder whether or not it would be cheaper to have someone else torture you. Also, you swear you hear him humming “Son Be a Dentist” from Little Shop of Horrors, and are hoping he doesn’t have a plant named Audrey.
But I’m really not upset about finally putting up a blog on a recipe that I have made. I’m terrified. It’s one thing to tell people they should go to Disneyland, or eat a brunch on the Queen Mary. That’s like a no brainer. It’s like telling people they…
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Join the fun on The Recipe Hunter!!
Please check out the How to Participate in our Share and Inspire Others! Monthly Exchange, but please Timeframe:
March 1st – Theme will be announced and published on The Recipe Hunter blog.
March 10th – Submissions need to be received via email @ email@example.com
15th –Release of all entries from participants on The Recipe Hunter blog.
March 20th – Promote and do a post/reblog on your own blog, linking back to the original post.
Remember, the subject line of your email, should be marked as follows:
March 2017 – Chocolate – Anything Chocolate
The TRIED AND TESTED recipe/s (maximum of 5 per blogger) you wish to submit, can be a previously prepared recipe you already have on your blog. No need to have made it yesterday, or last week. As long as it…
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The Recipe Hunter has created the greatest recipe post ever!!
I know, I know, I am early in releasing this post, but look at all the wonderful recipes we received for our Februay 2017 Share and Inspire Others! BREAD – SWEET AND SAVORY Recipe Exchange. I just had to share this immediately with you all!! Thanks again for all the awesome entries.
Remember to check out my blog as the new theme for March will be released on 1st March.
All participants, have time from now up untill midnight February 20th, to Promote and do a post/reblog on your own blog, linking back to this post.
Posted in order of emails received:
Crunchy cinnamon apple French toast roll ups courtesy of cookwithsmileblog
Make your morning breakfast more interesting. Kids will love this.Thin crust Bread pizza on Stove top courtesy of cookwithsmileblog
Craving for Pizza? Can’t wait too long? Try this quick thin crust Bread pizza. This can be ready within minutes with handful of…
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